Enjoy a winter take on this timeless classic with a sweet shortcrust pastry, mincemeat, almond frangipane and toasted almonds!
Ingredients: Mincemeat [Sugar, Apple Puree (Apple Puree, Acidity Regulator: Acetic Acid), Raisins (11%) (Raisins, Sunflower Oil), Sultanas (11%) (Sultanas, Sunflower Oil), Currants (6.5%) (Currants, Sunflower Oil), Glucose-Fructose Syrup, Mixed Peel (3.5%) (Orange Peel, Glucose-Fructose Syrup, Lemon Peel, Sugar, Acidity Regulator: Citric Acid), Vegetable Suet (Palm Oil, Rice Flour, Sunflower Oil), Modified Maize Starch, Mixed Spice, Acidity Regulator: Citric Acid, Colour: Caramel, Orange Oil, Lemon Oil], WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin), White Cane Sugar, Vegetable Oils (Rapeseed, Palm, Sunflower), EGG, Icing Sugar, ALMONDS, Raising Agents (Monocalcium Phosphate, Sodium Bicarbonate), CANE ALCOHOL, Water, Bitter ALMOND Oil, Salt, Emulsifiers (Polyglycerol Esters Of Fatty Acids, Lecithin, Mono And Diglycerides Of Fatty Acids), Lactic Acid, Colours (Curcumin, Beta-Carotene), Annatto Bixin, Vitamins (A,D), Flavouring
Allergens: WHEAT (GLTUEN), EGG, ALMOND, ALCOHOL
May contain traces of Gluten, Lupin, Milk, Egg, Soya, Nuts and Peanuts
