Lotus Biscoff Brownie
Lotus Biscoff Brownie
Ingredients: White Cane Sugar, Vegetable Oils (Rapeseed, Palm¹, SOYA, Sunflower), EGG, Cocoa Mass, Cocoa Butter, Cocoa Powder, Water, Vegetal Fat Fractionated and Totally Hydrogenated (Palm Kernel), Cream (MILK), WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin), WHEY Powder, Whole MILK Powder, WHEAT Starch, E450(i), E500, Emulsifier (E-492, SOYA Lecithin, E-322 Sun-Flower, Mono- and Diglycerides of Fatty Acids), Salt, Citric Acid, Colouring (Carotene), Natural Flavouring, Natural Vanilla Flavouring, Vitamins (A,D), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Cinnamon
Allergens: EGG, MILK, WHEAT (GLUTEN), SOYA
May contain traces of Gluten, Lupin, Milk, Egg, Soya, Nuts and Peanuts
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